Information
Jaén's Barrio Antiguo (Old Quarter) has preserved the vestiges of a spectacular city. Nuestra Señora de la Asunción Cathedral; the Arab baths, the largest and most important in Europe; the Provincial Fine Arts Museum; and San Lorenzo Arch, recently declared a National Monument, are just some of the sights well worth visiting.
A visit to the surrounding area is an excellent option, allowing you to explore the Sierra de Cazorla mountains and Sierra de Segura region, with their exceptional nature reserves. Olive groves and the Guadalquivir River, which flows through this land, add special appeal to a place where the characteristic light of Andalusia never fails to make its presence felt.
Environment
| General data about parador hostel | |||
|---|---|---|---|
Parador hotel
|
Parador de Jaén |
Stars
|
4 |
Capacity
|
90 Places |
Styles
|
castle |
Director
|
Javier Manzano García |
Chef
|
Juan Mora Oriola |
Address
|
Castillo de Santa Catalina, s/n | ||
Autonomous community
|
Andalucía |
Province
|
Jaén |
Town
|
Jaén |
Postcode
|
23001 |
Latitude
|
37.768713 |
Longitude
|
-3.801227 |
Telephone
|
+34 953230000 |
Fax
|
+34 953230930 |
Email
|
jaen@parador.es | ||
Distance to airport
|
130 Km. | ||
Distance to the port
|
0 Km. | ||
Distance to train
|
4 Km. | ||
| Services offered by the parador hostel | |
|---|---|
| air conditioning | elevator |
| bar | heating |
| foreign exchange | conferences and meetings |
| mini-bar | no animals |
| parking | seasonal swimming pool |
| electric car charging station | restaurant |
| credit cards | telephone in guest rooms |
| TV in guest rooms | wi-fi |
| Activities offered by the parador hostel | |
|---|---|
Soups and stews are a staple at the Parador: we prepare the popular ajo blanco, a soup made with garlic, oil, almonds and bread, and a true delight for your palate. And don't miss out on game dishes such as partridge terrine and Baños-style venison. You will notice the Moorish influence on our confectionery in ingredients such as dried fruit, almonds and olive oil. Choices include exquisite convent sweets, puff pastries and sponge cakes. We prepare a range of dining options to astonish you. Come discover them.
Chef's recommendations
The past and present of Spanish cuisine come together in one special place: dining at Paradores
| Information on the halls | |
|---|---|
| Number of halls | 5 |
| Minimum capacity of halls | 25 |
| Maximum capacity of halls | 272 |
How to get there?
The Parador is located on Santa Catalina Hill, just 5 km from the capital. The main routes are the N-323 (Bailén-Motril) and the N-324 from Córdoba.
Parador nearby
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